♡ …and all of Amy’s healthy pound cake recipes! Add vanilla, 3 large apples and 1 cup of nuts. And yes—every single one contains some form of chocolate. Stir in apples, almonds and raisins. They craved spices instead! Use plastic wrap to cover the exposed slice. Once we hung up, I started thinking about all of my favorite rides at Disneyland. How to make this healthyish apple cake recipe. . . I just don’t know how much leavener is in your gluten-free blend, so I don’t know how to adjust this recipe accordingly. Your email address will not be published. A fresh basil sprig is a lovely garnish. You just need 4 ½ teaspoons of this liquid stevia to sweeten your entire pound cake! yield: 12 to 14 servings. I loved this so started experimenting to bring calorie content down: after trials and errors this is where I am at… How did it turn out? Using a rubber spatula or a wooden spoon, fold in two-thirds of the apples into the batter. “I don’t really care what we end up doing as long as I can go to Disneyland at least one day at the beginning of that week!”. What Inspired You to Write Healthier Chocolate Treats? Preheat the oven to 350 F. Grease and flour a Bundt pan and set aside. My husband love the cake and he want it tomorrow for his birthday ❤, Wow this recipe is amazing!! I’m a California girl who turned her baking hobby into a full-time job. (Are you surprised? View Nutrition Information + Weight Watchers Points There is obviously none left over to do this today, but is it possible to freeze this cake? Just stir together a little confectioners’ style erythritol (I use this one!) Sparkling Cider Pound Cake. In the recipe given on the carton, it doesn’t use either. I love everything about it! Mix in eggs one at a time till well incorporated. Of course, this is also a healthy, veganized version of pound cake. Next I’m going to try pears with almond extract and raspberries. Diet & Healthy Recipes. ), but white whole wheat flour has a lighter taste and texture. (Perfect for beginner bakers). ?) The cake freezes beautifully. My husband loved it too. The crumb is light, tender and moist. And watch videos demonstrating recipe prep and cooking techniques. ♡ The Ultimate Healthy Apple Pie Thank you for the feedback and suggestions! The best part of it is that apples are available year-round! It has all those gorgeous fall flavors like cinnamon and nutmeg and it’s topped with a cinnamon sugar combination that creates the most delicious caramelized crust on top of this cake. ?) You’ll use cinnamon (I’m obsessed with this type and rarely bake with anything else! Thank you. Combine the brown sugar, butter, and heavy cream in a medium saucepan over medium heat. So glad you both enjoyed this apple cake, Isora! Then you’ll stir in lots of Greek yogurt to keep your pound cake supremely moist and tender! I can’t wait to try your other recipes! It’s such a great recipe to keep up your sleeves when you need a quick and easy dessert for a party or when friends are coming over on short notice. Not sure how low calorie it is when I ended up eating half the cake in one sitting though It is very tasty and I will be trying it again, perhaps with the lemon juice instead of milk and a tablespoon of ricotta for added Italianissimo. Stevia is a plant-based, no-calorie sweetener that contains nothing refined or artificial (aka it’s clean eating friendly!). I was assuming that the recipe calls for whole apples before being peeled and cored. I can’t wait to see what it’s like! Cool in the pan for 10 minutes before carefully transferring the pound cake to a wire rack to cool completely. Bake at 350 degrees F for 1 hour and 20 minutes until a toothpick inserted in the center comes out clean. Even though I adore every single flavor from Disneyland, whether covered in chocolate chips or nuts or mini M&Ms, I realized my taste buds wanted something besides caramel and chocolate to pair with the apples…. This site uses Akismet to reduce spam. To prepare the cake, whisk together the flour, baking powder, baking soda, cinnamon, allspice, nutmeg, and salt. I don’t have much experience with self-raising flour (regular or gluten-free! ), then it’s super simple to make. Bring it to room temperature before serving. Beautiful and absolutely delicious! many thanks. I certainly am! In warm climates, it is better to store it in the fridge. I have since stopped searching. Preheat oven to 350 degrees. ), Of course, I didn’t stop with the rides… I started thinking about my favorite foods to eat at Disneyland too! This low-fat cake uses pantry staples you already have: This cake tastes fantastic with just a dusting of powdered sugar on top. I made the cake today and it is WONDERFUL! I only substitute the plain flour to fine wholewheat flour (sifted). I would like to make it with regular whole wheat but not sure how it will turn out. Leave a comment or share a photo on Instagram with the hashtag #aseasyasapplepie. Mix sugar, egg, and oil together in another bowl. Also I hv gluten free self raising flour, do I need to add baking powder or baking soda in the recipe? :), Hi! Required fields are marked *. Add the maple syrup, vanilla and apple, and gently fold until just combined Blend well. You only need a bowl and spoon – no need for an electric mixer. But I promise it’s not a combination of white (aka all-purpose) flour and whole wheat flour! Doesn’t need more sugar, even for sweet tooth. I love this recipe!!! You’ll need to peel and then chop your apple … I halved the recipe and baked it in a loaf pan- turned out great! Combine sugar and oil and eggs at medium speed. Place flour, baking soda, salt and spices in a large bowl and whisk to combine. Time for the apples! Sorry, Elena, I think I asked the question badly. Will absolutely make again. I am so happy you liked this recipe, Diana! So glad you liked it, Jane! ), but the cake became super fluffy as it cooked. I’ll be looking for more from you, thank you! . So the next day, I baked this Healthy Cinnamon Apple Pound Cake to satisfy my sweet tooth. For starters… it’s freakin’ delicious. How much wd u recommend I use instead of liquid stevia. It’s totally divine served warm and topped with some vegan whipped cream.. Here you will find easy and delicious recipes made from scratch. You can use any kind of apple you like, I use red Royal Gala apples. Does anyone else think that sounds like a crazy amount of calories? I omit the larger husks that remain in the sieve and add 100g instead of 110g. In a large bowl, whisk together the butter, egg whites, vanilla extract, and liquid stevia. instead of apples i used strawberries, instead of brown sugar -> erythrit and instead of whole eggs i used egg white only. Drizzle over the cake while it is still warm. Thank you for the recipe. Enjoy it! Transfer the mixture to a small zip-topped bag, cut off a tiny piece of one corner, and drizzle on top of the cooled cake. While we scheduled flights for Christmas relatively easily, Thanksgiving proved to be one step harder, partially because my brother receives less time off from graduate school for Thanksgiving compared to Christmas and has fewer days to travel than the rest of us. I did cut my apple into small chunks as I used Honey Crisps. It has a moist, tender crumb and is packed with lemon flavor and fresh apple slices in every bite. Next, let’s tackle the butter and eggs. Bake at 350°F for 55-65 minutes or until the top feels firm to the touch and a toothpick inserted into the center comes out clean. Works well. Place the slices in a bowl with the lemon juice, toss to coat, and set aside. In a large bowl, combine 1 cup white sugar, brown sugar, oil, apple juice, vanilla, and eggs. Absolute delicious! So basically, not hard at all. Cool completely, then dust the cake with powdered sugar just before serving. It’s the perfect mix of late summer/fall flavors. in Baking· Cake· Clean Eating· Desserts· Fruit· Gluten Free· Low Fat· Low Sugar· Sugar-Free· Vegetarian. Thanks for stopping by! Delicious bundt cake! ), and nutmeg (this). ), you’ll use liquid stevia to sweeten your healthy cinnamon apple pound cake. It was really light and was such a lovely treat. Hi, I hv organic stevia powder and the tin says 1/2 tsp – 1 tsp of sugar. Bring to a boil, stirring the mixture often. Healthy Cardamom Pound Cake Recipe. ), there are plenty of goodies inside for you! Instead of a pound of butter (about 2 cups) and a pound of eggs (around 9 of them! Puree eggs, zest, applesauce, honey and oil in a blender or food processor. Instead of a pound of refined granulated sugar (a little less than 2 ½ cups! Easy, yummy, healthy… perfect!!! This was so so nice! I have always loved chocolate. I used a combination of monk fruit sweetener and light. I use Sukrin gold instead of sugar and add 1 sachet of 10g vanilla sugar. Peel, core, and thinly slice the apples. ), allspice (like this! . This is one of my favorite fall desserts! Anyway, I used about 350g of apple flesh and the recipe worked out really well. I also added about a cup of grated (not chopped) apple to the batter. Make the most of apple season by baking this low-fat apple cake. It looks so pretty too. I am making it now! Absolutely amazing. (the baba ganoush and energy balls are next on my list…). I want to try a muffin version soon too. ), so I’m honestly not sure about whether it’ll work and if you’ll need to adjust the amounts of baking powder or baking soda. The lemon zest adds a nice tartness. It is a firm apple that retains its shape very well. Just 133 calories too! Get Apple Pound Cake Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. It’s supremely moist and tender, thanks to lots of Greek yogurt, and its warm cozy flavor from the spices pairs perfectly with the sweet apples. So, for me to take her recipe and change it even a little bit, is a major upset among my crew. Instead, white whole wheat flour is made by finely grinding a special type of soft white wheat, whereas regular whole wheat flour comes from a heartier variety of red wheat. Store it in an airtight container in a cool place for 2 to 3 days, or in the fridge for up to 5 days. Leftovers will keep for at least on week if stored in the refrigerator in an airtight container or tightly wrapped in plastic wrap. Let’s go over how to make this healthy cinnamon apple pound cake! Ready to eat a slice? Ingredients Cardamom Pound Cake. Tips for Making the Best Apple Pound Cake: Bring ingredients to room temperature for the perfect crumb. I’d love to hear what you think of this pound cake if you decide to try making it! Sep 19, 2019 - Learn how to make this cinnamon apple pound cake completely from scratch! So glad you liked it! Really pleased and will absolutely be making this again very very soon. It’s also highly concentrated. bakers how to make healthy + yummy treats! Gently fold in the apple. Whisk flour, baking … Delicious! Serve warm or at room temperature. How to Store Pound Cake: Store covered at room temperature – an upside down bowl will do, for up to 5 days. Thank you for the feedback! Prep the apples: peel, core, and slice the apples, then toss them in lemon juice. But this does give a less spongy consistency. . Like soooo darn good. Arrange the apple slices nicely on top, gently press them into … Next, you’ll whisk the spices into the white whole wheat flour. Save my name, email, and website in this browser for the next time I comment. Servings Per Recipe: 14 Calories: 479.9 % … So we’re definitely making our pound cake much healthier—starting with the flour! Mountain Apple Pound Cake is my “Welcome to Fall” Dessert. Stir in 6 tablespoons of milk. You may also like Amy’s other recipes… I have never had such a moist and tender cake with no added fat. ♡ Healthy Apple Pie Thumbprint Cookies I have omitted an apple and replaced it with frozen raspberries which I add after I have put 2/3 of the mixture in the dish. A fresh apple cake that's both healthy and delicious. Greek yogurt adds the same moisture to your cake batter as extra butter or oil but for a fraction of the calories, and it gives your healthy cinnamon apple pound cake a protein boost, too. , Delicious- I mixed cinnamon in with the apples. Make the cake ahead, and freeze it for up to two weeks. Add in the Greek yogurt, stirring until no large lumps remain. The cake is supremely moist and tender, thanks to Greek yogurt, and the cozy spices pair so well with the sweet apple. Every Halloween throughout my childhood, I inverted the entire contents of my bright … Read More, Copyright © 2020 Amys Healthy Baking | Web Design by Viva la Violet | Privacy Policy. While this cake may look fancy, it couldn’t be easier to make. TIPS FOR MAKING APPLE CAKE. This cake does that!!! Thunder Mountain, Space Mountain, Splash Mountain… The Matterhorn, Indiana Jones, Pirates of the Caribbean… Even Peter Pan, Star Tours, and the Teacups… (Come to think of it, I love just about every single ride there—although some of them have probably changed names since my childhood! Delicious! If so, how many mins? If you’d like to add a little drizzle on top (totally optional! Yes… The recipe title only says “cinnamon.” But I’ve found that adding a small amount of sweet allspice and cozy nutmeg really rounds out the warm, comforting spice flavor from cinnamon! ♡ Healthy Banana Pound Cake Beat sugar + eggs: beat the sugar, eggs, lemon zest, and salt until the mixture is thick … The sliced apples keep this cake deliciously moist. Now, through Amy's Healthy Baking, I teach beginner (and advanced!) }, Healthy One-Bowl Flourless Pumpkin Chocolate Chip Cookies {Eggless & Dairy-Free! Grease and line a 20cm cake tin with a removable base; Place the butter in the bowl of an electric mixer and beat until pale and fluffy. Thank you so much for sharing this recipe. Blend in dry ingredients. How is this possible? Serve it with just a dusting of powdered sugar or a dollop of whipped cream! Click here to PIN the recipe and save it for later! That really helps keep this healthy cinnamon apple pound cake low in calories (and fat!). I then make a circle with the raspberries 1/3 of the way into the dish avoiding the centre so they don’t run out at the tip. For the best cake texture, be sure to beat the sugar and butter together long enough in Step 2 to look creamy--the time it takes to get there varies according to the type of electric mixer you have. Pour into a greased and floured 10-in. I’d love to see your healthy cinnamon apple pound cake! ♡ Healthy Cinnamon Apple Cupcakes Oct 20, 2018 - Learn how to make this cinnamon apple pound cake completely from scratch! The Healthy Swaps for the Apple Pound Cake I made this over the weekend, it was delicious and looked just like the picture. Since I went at least once every year with my school’s band from 7th through 12th grade, I actually knew the theme park’s layout and streets better than my hometown! Healthier Chocolate Treats contains 50+ brand new healthier recipes. Glad you liked it, Danielle! It’s the perfect. Although you can find it at many health-oriented grocery stores, I prefer to buy mine online here because that’s the cheapest price I’ve found. ♡ Healthy Pumpkin Spice Latte Pound Cake Going to experiment with some other fruit combos: apple/cranberry, blueberry/lemon…..the possibilities are endless and all low calorie-low fat. This Cinnamon Apple Cake is incredibly easy to make. Required fields are marked *. Last week, my mom and I started talking about our holiday plans for this year. But for special occasions, you can serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream. It’s so simple you can’t mess it up even if you tried! (For best results, add the flour mixture in 4 equal parts.) The hardest part of making this apple cake is peeling and chopping up a few apples. { Read More }, The Healthier Chocolate Treats cookbook is perfect for any and all chocolate lovers. It’s not overly sweet, it has a moist, tender crumb, and it’s packed with lemon flavor and fresh apple slices in every bite. Transfer that to a zip-topped bag, cut off a tiny piece of one corner, and drizzle all over your healthy cinnamon apple pound cake! That really helps keep this healthy cinnamon apple pound cake low in calories (and fat!). Yum! Thank you for the feedback, Anna! Diet & Healthy Recipes See all Diet & Healthy Recipes . So delicious and a healthy alternative to all the sugar and butter or oil laden desserts out there. Will let you know how it turned out. Add 4 tbsp of the flour, and then beat in the eggs one at a time. (That guarantees I’ll see your picture! First, a {very, very brief} history lesson… Pound cakes originally earned their name because they contained a pound of four main ingredients: all-purpose flour, granulated sugar, butter, and eggs. It’s supremely moist & so simple to make. Grease and flour a 22 cm (9 inches) pan, and set aside. Sift together flour, baking powder, and salt. The second cake is right now in the oven but i made some changes in the recipe. Greek yogurt adds the same moisture to your cake batter as extra butter or oil but for a fraction of the calories, and it gives your healthy cinnamon apple pound cake a protein boost, too. Thank you for the feedback. I added cinnamon to the mix. Once you cut pound cake, moisture begins to escape. Your email address will not be published. Bake the apple cake for approximately 35 minutes or until a toothpick inserted into the center comes out clean, and the top is golden brown. They have the same health benefits (like extra fiber! Allow the cake to cool for 10 minutes, and then remove from the pan. Baked in a ceramic quiche dish in the toaster oven. As I am travelling day after I was hoping to use the ingredients at home to bake this tomorrow, so won’t hv TIME to order the recommended ones in time. Preheat oven to 375 degrees F. Cream butter and sugar with a hand mixer or spatula until light, fluffy, and well combined. I have replaced the flour for sieved spelt flour. I love the addition of dark rum and cinnamon! Tip: I’ve also included my favorite gluten-free option in the Notes section of the recipe, if you prefer! Thank you for the feedback! Thank you for the feedback and for the tips, Ruth! So happy you liked this recipe, Rose! Add the flour, baking powder, milk, and mix on low speed until combined. I simmered 2 cups of apple cider until it had reduced by half and used rounded measures of the spices. ), you’ll just use 1 tablespoon of butter and 3 egg whites. Hi, How did it turn out whith whole wheat flour? Great flavour. The best of fresh apple cake and sour cream pound cake together in one outstanding … This healthy pound cake recipe isn't just delicious--it also only requires one bowl to make. It's packed with fresh apples and cinnamon, which are both good for helping to control blood sugar. Amazing recipe especially as I am on a low fat diet! Follow the directions for applying the glaze in two steps to allow it to permeate the cake more thoroughly. Keeping my thoughts to … Mountain Apple Pound Cake Read More » By the way, I used self raising flour and it was just fine. Moist Apple Cake Recipe. To freeze, let it cool it completely then wrap it tightly in plastic wrap. Thanks ❤️. Combine the powdered sugar, milk and butter in a small bowl and whisk together. Did your baking time change when you made it to muffins? Thank you for the feedback! Glad you liked it! After thinking through various possibilities surrounding a Southern California Thanksgiving, Mom finally drew a conclusion. —Nikki Barton, Providence, Utah You can freeze this low-fat apple cake cake for up to 1 month. and milk in a small bowl. Once baked, cool it completely then wrap it tightly in plastic wrap. The result is super tasty and the whole cake is less than 800 calories, or approx 130 cal per 1/6 (1/8 is not enough! Preheat the oven to 180 degrees C (356 degrees F). Find healthy, delicious apple cake recipes, from the food and nutrition experts at EatingWell. It’s so simple to make, I used lime zest instead of lemon and it was divine. Only egg white wasn’t a good idea but at least I tried but 10gram of brown sugar and the rest erythrit sugar was no difference in the taste there was still the taste of brown sugar but less calories! And when you make your own, remember to snap a picture and share it on Instagram using #amyshealthybaking and tagging @amyshealthybaking IN the photo itself! I think I will add a little cinnamon next time I make it just to try. It looked like there were too many apples in the batter (I was wondering how those lightly coated apple slices could become a cake! You won’t find them anywhere else! It’s supremely moist & so simple to make. Combine the flour, baking soda, salt, cinnamon and nutmeg; add to egg mixture and mix well. Cheese pizza from Pizza Port in Tomorrowland, chicken skewers from Bengal Barbecue in Adventureland, chowder from New Orleans Square, churros from just about any cart, caramel apples from the Candy Palace on Main Street…, Later that evening, I ended up craving something sweet made with apples as a result of thinking about those caramel apples for far too long. For your powdered stevia, if ½ teaspoon is the equivalent of 1 teaspoon of sugar, then you’ll need ½ cup + 2 tablespoons of your powdered stevia, and you’ll also need to reduce the milk to around ¾ cup + 2 tablespoons. Whether you enjoy chocolate occasionally or every single day (that’d be me! My family approve. Fresh Apple Sour Cream Pound Cake. I use Fuji apples because I love their naturally sweet flavor, and they also have a great texture for baking. This is truly the best apple cake recipe! We have recently lost weight and wanted a treat without forgoing the healthy eating. To make this apple dessert, simply…. Without stirring, allow to boil for 1 minute, then turn the … This healthy apple peach cake guys… lemme tell you about this cake. You’ve got the summery peaches, and the crisp fall apples, so the combo of the two is totally on point. Whew! 1-1/4 (160 g) cups white whole wheat flour 13 Keto Ground Beef Recipes ... Yummy Apple Pound Cake. Fold in the remaining flour, baking powder and cinnamon. Prep Time 30 mins Cook Time 40 mins it’s exactly the dessert I was looking for. You’ll use white whole wheat flour (like this!). Now onto the sweetener! I was searching for a “low calorie apple dessert”, and yours was the first to pop up. I made this yesterday using Golden Delicious apples. Amazing healthy recipe. Made it gluten free and into muffins instead of a cake but it did not disappoint, will definitely be making this recipe again super soon , Such a great idea! No mixer required! Sliced pound cake keeps for 3-4 days. Alternate between adding the flour mixture and remaining milk, beginning and ending with the flour mixture, and stirring just until incorporated. fluted tube pan. Preheat the oven to 350°F, and coat a 9x5” loaf pan with nonstick cooking spray. These recipes have never been seen before or appeared on my blog. Arrange the remaining apple slices, flat-side down, over the top. No fresh lemon, so I added dark spiced rum and a bit of cinnamon. , Light, delicious and easy to make! preheat oven to 325 degrees. View Nutrition Information + Weight Watchers Points, Healthy One-Bowl Pumpkin Mini Muffins {Eggless & Dairy-Free! I'm Elena. We’d love to see what you come up with! Then you’ll stir in lots of Greek yogurt to keep your pound cake supremely moist and tender! One last thing! I followed the recipe for the most part, but made a few subtle changes. , Your email address will not be published. I know, I know… The name sounds confusing at first. There’s a reason it’s one of my favorite ingredients in my healthy baking recipes! DIRECTIONS. sugar, 1 tsp. Remember to cut them to be about the same size as chocolate chips so your pound cake bakes evenly! Fold in a handful of apple slices (about 8-10 pieces), then scrape the batter into the prepared cake pan, and smooth the top. This Low-Fat Apple Cake is incredibly easy to make. Learn how your comment data is processed. What a great idea, Jani! Yet unlike those Disneyland caramel apples, this cinnamon apple pound cake is completely healthy and made with no refined or artificial ingredients… And it’s only 133 calories! ). Spray bottom only of 9x13 inch pan with cooking spray. This pound cake is incredible and completely reminds me of fall with every bite. This cake is delicious; I added some cinnamon to it and it turned out amazing! The recipe is adapted from the book “La buona cucina di casa” written by the Simili sisters. Turned out super yummy. Serves 8-10. Bake at 350° for 1-1/4 to 1-1/2 hours or until a toothpick comes out clean. brown sugar to lower the calories even more. Mine even looked like the photo. In a bowl, combine sugar, oil, eggs and vanilla; mix well. I grew up on apple cake, which my mom would bake each fall when apple season rolled around. My family’s favorite cake is my husband’s grandmother’s Blue Ribbon Pound Cake (an early 1920’s recipe – YUM). Grease and flour tube pan. Glad your family loved it, Helen! Good recipe. I really appreciate your interest in my recipe Shine! I was drooling over it as I was taking these pictures. Just 133 calories too! While the dessert is delicious … Your email address will not be published. Glad you liked this apple cake, Shannon! Using sparkling apple cider in the batter and the glaze gives it a delicious and unique flavor. « Healthy Pumpkin Chocolate Chip Oatmeal Muffins, Healthy Pumpkin Chocolate Chip Granola Bar Bites ». The original fresh apple pound cake calls for: 1 ½ cups vegetable oil; 2 cups sugar; 3 eggs; 3 cups all-purpose flour; Salt; Vanilla extract; 3 large apples ; 1 cup chopped pecans ; For the glaze: ½ cup butter; ½ cup brown sugar; 2 Tablespoons milk ; Delicious, but not so nutritious. In a medium bowl, combine the diced apples, 2 tbsp. Sprinkle with 1 tablespoon of sugar (optional). That really lets the moist texture and sweet flavor of your healthy cinnamon apple pound cake shine! Super moist, sweet… great. Add rewmaining ingredients except apples, and … I cracked up and immediately responded that her idea worked just fine by me… As long as I could tag along too! Stir in the flour mixture just until combined; fold in … (And you’ll use it in all of these recipes of mine, too!). Fall harvest salad with apple cider vinaigrette. cinnamon, and nutmeg; set aside. While a traditional recipe would contain dairy, eggs, and refined white sugar, healthy cardamom pound cake is packed with wholesome ingredients. Thaw in the refrigerator, and bring to room temperature before glazing. Hopefully not just me…. Once the cake has fully cooled and just before serving it, prepare the drizzle by stirring together the confectioners’ style erythritol and milk in a small bowl. Spread the batter into the prepared pan. Staff Picks Apple Pie Cake This easy apple pie cake, with a layer of tender apples cooked with brown sugar and cinnamon and topped with a crunchy oat streusel, is perfect as a fall dessert, or for breakfast with a cup of coffee or tea. I can’t believe this recipe actually lives up to its promise… it’s beautiful! (The batter should be on the thick side, but not nearly as thick as cookie dough!) Whether you prefer milk, dark or white, there are lots of treats inside for you! }, 1 tbsp (14g) unsalted butter or coconut oil, melted and cooled slightly, 1 cup + 2 tbsp (270mL) nonfat milk, divided. In a large bowl, beat sugars, buttetrmilk, oil, vanilla, and eggs with mixer on low speed for 25 seconds or until blended. Put the eggs, sugar, grated lemon zest, and salt in a bowl, and beat until thick and creamy. No mixer required! Oven to 375 degrees F. cream butter and eggs of powdered sugar on top, gently press them into a! Crisp fall apples, 2 tbsp, blueberry/lemon….. the possibilities are endless all! For 1 hour and 20 minutes until a toothpick comes out clean but i some! Completely, then turn the … Sparkling cider pound cake is supremely moist and tender cake with healthy apple pound cake fat... Combo of the recipe for the tips, Ruth name, email, and then remove from food... Perfect mix of late summer/fall flavors Cookies { Eggless & Dairy-Free about the same health benefits ( like fiber... Together the butter, egg, and salt in a large bowl, liquid! 350 F. Grease and flour a 22 cm ( 9 inches ) pan, and set aside the! … Diet & healthy recipes see all Diet & healthy recipes see all Diet & healthy recipes see all &! Dough! ) season by baking this low-fat apple cake recipes, from the pan 10... Bowl and whisk together time 30 mins Cook time 40 mins Find healthy, veganized version pound! Fluffy, and bring to a boil, stirring until no large lumps remain butter or oil desserts! It 's packed with lemon flavor and fresh apple slices in a bowl. This! ) m obsessed with this type and rarely bake with anything else need 4 ½ of... To 1 month of white ( aka it ’ s beautiful used lime instead... From the book “ La buona cucina di casa ” written by the way i! Better to store it in the refrigerator, and bring to room temperature before glazing i want to your. The question badly this today, but white whole wheat flour has lighter! On week if stored in the toaster oven ( aka all-purpose ) flour and whole wheat flour delicious apple,! Results, add the flour, baking soda, salt, cinnamon and ;..., apple juice, toss to coat, and set aside contains some form of Chocolate healthy pound... Section of the recipe is adapted from the pan for 10 minutes before carefully transferring pound... Written by the way, i think i will add a little cinnamon next time i make it just try... Hour and 20 minutes until a toothpick inserted in the batter you ’ ll stir lots. Them in lemon juice recipes made from scratch some cinnamon to healthy apple pound cake and it is still warm crazy amount calories!: peel, core, and the cozy spices pair so well with the flour,! Left over to do this today, but is it possible to freeze, let cool. Of pound cake if you tried day, i used about 350g of apple cider until had! Share a photo on Instagram with the apples with wholesome ingredients }, healthy One-Bowl Flourless Pumpkin healthy apple pound cake Chip Muffins. In with the hashtag # aseasyasapplepie butter or oil laden desserts out there ) flour and whole wheat but sure. Was delicious and looked just like the picture me… as long as i tag! About our holiday plans for this year through various possibilities surrounding a Southern California Thanksgiving, mom drew. Guarantees i ’ d love to see what you come up with or artificial ( aka ’. Rubber spatula or a dollop of whipped cream it possible to freeze, let ’ s super to! Use 1 tablespoon of butter ( about 2 cups ) and a of... Cake while it is that apples are available year-round spatula or a wooden spoon, fold in the eggs and. Cozy spices pair so well with the lemon juice wrapped in plastic wrap liked this recipe actually up... Leave a comment or share a photo on Instagram with the lemon juice, toss to coat and. Out whith whole wheat but not sure how it will turn out 1-1/2 hours or until toothpick! ’ t wait to try a muffin version soon too well combined asked the badly! 1 tsp of sugar possible to freeze, let it cool it completely then wrap it tightly plastic! With fresh apples and 1 cup of grated ( not chopped ) apple to the batter be. Warm climates, it is better to store it in the eggs one at healthy apple pound cake time well. So delicious and looked just like the picture baked it in all these! Mixture often promise… it ’ s not a combination of monk fruit sweetener light! Find easy and delicious t be easier to make and he want it tomorrow his... Ingredients to room temperature for the perfect mix of late summer/fall flavors a hand mixer spatula! Food and nutrition experts at EatingWell, salt, cinnamon, which my mom would bake fall... A large bowl, and mix on low speed until combined the glaze gives it a and. Toaster oven the plain flour to fine wholewheat flour ( like extra fiber Bundt and! Need more sugar, milk, beginning and ending with the hashtag # aseasyasapplepie chips your! Pears with almond extract and raspberries use it in a bowl and whisk to combine the next day i! Delicious and looked just like the picture and spices in a ceramic quiche dish the! Possible to freeze this cake may look fancy, it doesn ’ t believe this recipe,!! Just to try a muffin version soon too now in the eggs, beat! M a California girl who turned her baking hobby into a full-time job delicious Bundt cake (! Gluten-Free option in the fridge your picture totally divine served warm and topped with other! Turn the … Sparkling cider pound cake low in calories ( and!. My crew all low calorie-low fat none left over to do this today, not! Rides at Disneyland the slices in every bite about 350g of apple season around! Almond extract and raspberries 180 degrees C ( 356 degrees F ) because love! Speed until combined day ( that ’ d love to see your healthy cinnamon apple pound cake is …. Need for an electric mixer add to egg mixture and remaining milk, and stevia. Asked the question badly helps keep this healthy apple peach cake guys… lem me tell about... Fresh apples and cinnamon the best apple pound cake to satisfy my sweet tooth Chocolate Chip Granola Bar »! Least on week if stored in the pan for 10 minutes, and refined white,... Toothpick comes out clean adapted from the book “ La buona cucina di casa ” written by the Simili.. Mixture in 4 equal parts. recipes of mine, too!.! Sifted ) only substitute the plain flour to fine wholewheat flour ( like this )... Of Treats inside for you for baking, toss to coat, and mix well like! ( like this! ) making the best apple pound cake, Isora recipe worked out really.! Browser for the next day, i teach beginner ( and you ll... Eggs at medium speed have much experience with self-raising flour ( regular or gluten-free i simmered 2 of... You liked this recipe, if you tried before glazing than 2 ½ cups the weekend, it ’! Mins Cook time 40 mins Find healthy, veganized version of pound cake i tag. Just stir together a little drizzle on top ( totally optional: bring ingredients to temperature! Beginner ( and fat! ) delicious apple cake is packed with wholesome ingredients divine. My list… ) your baking time change when you made it to permeate the cake and! Chips so your pound cake s like yours was the first to pop up mess it up if. Instead of whole eggs i used about 350g of apple cider in the center comes out.! Anyway, i use instead of liquid stevia to sweeten your healthy cinnamon apple pound!! Top ( totally optional 4 tbsp of the recipe given on the side... Add the flour simple to make white whole wheat flour easy and.! Slices nicely on top thinking about all of my favorite rides at Disneyland the white whole wheat!! I made some changes in the Greek yogurt, stirring until no large remain. Forgoing the healthy eating think i will add a little less than 2 ½ cups Notes of. Cake supremely moist and tender, thanks to Greek yogurt to keep your pound much... So delicious and a bit of cinnamon 3 egg whites, vanilla, 3 apples... And cooking techniques on week if stored in the recipe worked out really well Per recipe: 14:. Was assuming that the recipe worked out really well baked in a bowl whisk! Parts. the carton, it was really light and was such lovely... Peeled and cored nicely on top ( totally optional right now in the recipe given on the thick,., you ’ d be me turned out amazing! in eggs one a. Mixture, and stirring just until incorporated at EatingWell substitute the plain to. You liked this recipe actually lives up to its promise… it ’ s clean eating!... For applying the glaze gives it a delicious and looked just like the.... You, thank you for the feedback and for the most part, but made a few subtle changes healthy... Leftovers will keep for at least on week if stored in the Greek yogurt, and chop! Making it the cozy spices pair so well with the hashtag #.... Apple dessert ”, and the crisp fall apples, then it ’ s the perfect mix of summer/fall.
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