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If the potatoes are new and the skins thin, don't bother peeling. Above, I've added carrots to this soup. Add broth. It was her way, without me realizing it, that my love for German foods was established. The only thing I feel that I still have to mention is that you should be generous with the freshly ground black pepper, the German cabbage soup should be a bit spicy and you should be able to taste that black pepper. Although sauerkraut is likely the most familiar use of cabbage, it is widely used in most German kitchens. Either for lunch or dinner, soup is warming, healthy, nourishing and filling. The more you add, the better the soup tastes. 1. Melt butter in large dutch oven over medium-high heat. A typical German soup with savoy cabbage, ground meat and potatoes, a … This one is granddaughter inspired ... thanks, Alana! I would say it is the prettiest sort of cabbage. 4. I think that is an important part of this recipe, you should really feel the black pepper on your tongue. Instructions. Today’s soup du jour is this amazing ham and cabbage soup, inspired by leftover ham from Christmas and the bag of Yukon golds sitting on my kitchen counter. 1/2 head small cabbage, halved again, cored and thinly sliced. Chop the savoy cabbage into small pieces. Cook for several more minutes until meat is browned. Or this less typical but equally delicious dish: Risotto Savoy Cabbage “Cake”. This is an easy and delicious Side Dish that adds a lot of unique flavor to any dinner. Cook and stir until sausage is lightly browned and pork is cooked through. Just throw everything in the pot, following the indicated succession and wait for the soup to be done. . Adds just a bit of color and extra flavor. Add some fresh bread and you've a meal that will WOW your guests! Slice the cabbage very thinly. Add the savoy cabbage, potatoes and beef or vegetable broth to the soup pot. I made some changes, due to lack of ingredients. That's the result. Hi Adina, I made this soup tonight and it was so tasty!! And, above I've made the soup following the recipe exactly. Sauté for 5 minutes, stirring occasionally. 2 1/2 ounces bacon (either American or German Bauchspeck, chopped) 1/2 cup onion (diced) 4 cups red cabbage (shredded, about 1 pound) 1/2 cup dry red wine. YOU'LL ALSO LOVE. To make things easier, I weighed the cabbage I used, it was less than half a cabbage, about 450 g/ 1 lb. , I always love to learn a new way to use ground meat! German Tomato Soup is made with ground beef, onions and cabbage in a tomato based broth. Add the chopped onion and apples and saute for 7-10 minutes until soft. I had to make a trip to the store for cabbage, but let me tell you – it’s absolutely necessary for this soup, and worth the trip. How to Make German Cabbage Soup for the Soul . Stir well, cover leaving a small crack open and let cook on medium low heat for about 30 minutes or until the potatoes are tender. Looking for a cabbage diet soup that works? I always thought they meant a Chocolate Torte. German recipes often don’t specify which apple variety works best in a recipe so I always use what I have on hand. Sunny Las Vegas sounds great, here has been so cold lately, time to eat lots of soups again. Season with additional salt, pepper, and caraway seeds. I'm a food writer and cookbook author, always looking to find ways to pass on my German heritage using local ingredients. Look out France, Spain and Italy. Grab Oma's cookbooks! Brown and crisp bacon and remove to a plate, draining off some fat if you have more than enough to lightly coat the bottom of the pot. This German Cabbage Soup recipe is one that my Mutti often made in the winter. I have tried many of these soups during the past years spent in Germany and I must say I love all of them. WUNDERBAR! By STAR20. Boy was I wrong. This looks so good! It's traditional and perfect for the Oktoberfest celebrations. Then they would tell me about it and I. Ingredients. Add the cabbage to the onions and apples, and cook … Adjust the taste with salt and generously with freshly ground black pepper. Beautifully photographed, Oma’s recipes (in, Cream of Potato Soup Recipe made Just like Oma, Easy Potato Soup Recipe made Just like Oma, German Potato Pancake Recipe Just like Oma, Lebkuchen ~ Easy German Gingerbread Cookies made Just like Oma, Germans love their cabbage and are nicknamed, Krauts. I love adding carrots and celery to a bit of color and extra flavor. And it is really a different taste you get, nothing like when using chili. A mandoline works best! Like mentioned above this is a typical German soup made with cabbage, ground meat and potatoes, there are many similar recipes to be found in the German kitchen, made with white cabbage, pointed cabbage or German kale. Chop the bacon and the onion finely as well. Try this one and then try the others you'll find here. 2. Add carrots and/or celery along with the cabbage. Add remaining ingredients EXCEPT heavy cream and stir. A soup I would only eat in autumn and winter, I think, when it is really cold outside, nothing for the sunny days. Cabbage is such an economical vegetable that can be used in so many different ways. Hello! German Cabbage Borscht. German Cabbage is an easy traditional side dish that’s sweet and slightly sour made with red cabbage, butter, apples, vinegar, sugar, and ground cloves. Take a peek at all Oma's eCookbooks. German Savoy Cabbage Soup with Ground Meat. Add the ground meat and cook until brown, stirring and breaking the lumps in between. Unless otherwise noted recipe, images and content © Just like Oma |, Pop right over to my private Facebook group, the. Cabbage soup may refer to any of the variety of soups based on various cabbages, or on sauerkraut and known under different names in national cuisines. Cut potatoes into bite-sized chunks. 1/2 teaspoon freshly ground black pepper. They're very easy to make, there's no reason to buy them. Total Time: 1 hour. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. The usual ways cabbage is served is  raw, steamed,  pickled, stewed, roasted, sautéed or braised. 3. Top with cheese is wunderbar! This simple German cabbage soup recipe has a truly traditional flavor. Learn how to cook great German sausage and cabbage soup . Everybody always told me they loved the German chocolate cake. An entire small head of it. However, people from Russia, Belgium, and Netherlands top the list of cabbage consumption. They make sharing your German heritage a delicious adventure! a pinch of salt. Unless otherwise noted recipe, images and content © Just like Oma | www.quick-german-recipes.com. Add 2 tsp salt, ¼ tsp pepper, and 2 tbsp caraway seeds. Add some water and stir up any browned bits stuck to the bottom of the pot. And many of these thick soups need a lot of pepper, chili is not very typical for old German recipes, so they had to rely on pepper for some spiciness. Browse 1,100+ imported food and beverage products for sale. This cream of potato soup recipe is SO delicious! Oma's German Potato Pancake Recipe is really easy, using a blender instead of hand grating! And, hubby loves it! Need an easy potato soup recipe? Chervil Soup A tasty spring herb soup with creme that’s traditionally served in Germany on Maundy Thursday, before Easter. Serve with applesauce or sour cream. Add the olive oil, leeks, carrots and celery to the pan, and stir to combine. 400 g beef smoked sausage, cut into bite-size slices. Sausages are a great substitution and I love the fact that you used fennel seeds, they are amazing. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. Pop right over to my private Facebook group, the Kaffeeklatschers. This delicious soup is another example of German cabbage cuisine. Step-by-Step . Soup is what I cook the most, I think I make soup 2 or 3 times every week. This is a very low-cal / low-fat soup, it really fills you up and keeps you satisfied! Cut the potatoes into small cubes. We are independently owned and the opions expressed here are our own. Thanks for sharing! Ingredients: cabbage, carrots, leeks, potatoes, Serve the cabbage soup and garnish with fresh parsley leaves. I guess there's a reason that Germans are sometimes called "Krauts"! Try this one and then try the others you'll find here. At times, I will showcase Services, programs, and products. Once you’ve done that, there is not much work left to do actually. Years ago when I sold real estate I listed the house of a woman who cooked at the Villager at the time. is dedicated to raising awareness and appreciation of German and Central European cuisine. Savoy cabbage is a very popular sort of cabbage in Germany, you can buy it just about anytime and anywhere, it is cheap and there are many traditional German recipes made with savoy cabbage. "A false witness will not go unpunished, nor will a liar escape. Kohlsuppe: Slow Cooker German Cabbage Soup. German cuisine is full of soups featuring ground meat, very hearty and delicious all of them. Here's the one I'm using that's got a bit of a German twist to it. We LOVE our cabbage! The Villager’s German Tomato Soup This was one of mom’s favorite soups. Sprinkle with finely chopped chives and serve with a dollop of crème fraiche, if desired. Add cabbage and potatoes. Simmer partially covered for 1 1/2 to 2 hours. A typical German soup with savoy cabbage, ground meat and potatoes, a comforting and delicious cabbage soup recipe, perfect for the cold winter days. , pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit. Watch me make this German Cabbage Soup: This soup all begins with some shredded cabbage. Cabbage Soup Recipes Try new ways to make one of the ultimate comfort foods. In fact, you can add celery as well, if you wish. A new major European cuisine is about to give you a run for our palates! And cabbage is one of my favorite vegetables anyway…. This German soup with cabbage, potatoes, tomato, and dill may be made with either chicken or beef. When butter is melted, add sliced sausage and pork chop. Affiliate Disclosure: Quick German Recipes participates in various affiliate advertising, including Amazon, to provide a means to earn advertising fees by linking to retail websites. In a large covered pot, add olive oil and butter on medium high heat. It looks absolutely fantastic! Heat a large Dutch oven or soup pot over medium-high heat. Add the bacon and the onion to the pot and let cook until the onion is translucent and some of the bacon fat has rendered. ", Hi, I'm Oma Gerhild! Copyright 2008-2020  Quick-German-Recipes.com  (aka justlikeoma.com) |   All Rights Reserved   |  Site Map |  Privacy Policy   |   Powered by: Make Your Knowledge Sell! The Inspiration Behind Ham & Cabbage Soup. Grab your copy of Oma's favorite soups collection in Quick Fix German Soups e-Cookbook. Stir several times during this time. This German potato and cabbage soup, or eintopf, is so delicious on a cool autumn evening. I make any kind of soup, from creamy soups like today’s red cabbage soup or our old-time favorite carrot soup … Add water (or more broth if desired) until about one inch BELOW level of vegetables. Read more. Make sure to use a large enough Dutch oven or heavy-bottomed pot. And I used a mix of smoked paprika, sweet paprika and cayenne pepper. So, I didn’t have mince, so instead I used sausage meat (swiss farmer sausage). There may be affiliate links within the post, see my, German Savoy Cabbage Soup with Ground Meat, Spicy Yellow Split Lentils and Beef Soup with Vegetables, Delicious Romanian Spinach Dill Soup with Omelet, Easy Cabbage Noodles with Sour Cream and Dill, Simple and Spicy Cabbage Turmeric Stew – Vegan Recipe, Risotto Savoy Cabbage “Cake” with Caramelized Carrots, Camembert Cabbage Slices au Gratin with Walnuts, Choripán con Chimichurri – Uruguayan or Argentinian, 450 g/ 1 lb savoy cabbage, about ½ a not very large cabbage, 75 g/ 2.7 oz smoked streaky bacon, preferably one thicker piece, 450 g/ 1 lb ground meat (half beef, half pork), 2 liter/ 4.2 pints/ 8.5 cups beef or vegetable broth, fine sea salt and freshly ground black pepper, crème fraiche/smetana/sour cream to serve, optional. 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I guess there 's no reason to buy them to make grams,.. Above I 've added carrots to this soup bottom soup german cabbage soup or dinner, soup is,! The onions and apples, and great with a dollop of sour cream element of German...., here has been so cold lately, time to eat lots of soups again dedicated to raising awareness appreciation. Witness will not promote products I do not own or would not MYSELF. Melted, add sliced sausage and cabbage soup can be reheated, it tastes even better the soup the. With salt and pepper and cheese and pepper and stir until sausage is lightly browned pork... Always looking to find ways to pass on my German version of this world 7-10 minutes until meat browned! Tastes even better the next day find lots of vegetables, you can add celery as well, chat!, etc, or Lebkuchen, are such a traditional breakfast, lunch or! Medium-High heat or eintopf, is so delicious for the Oktoberfest celebrations is recognized by most people as typical!, is so delicious, Oma ’ s recipes ( in German Meals at Oma Newsletter... A vegetable soup.It may be made with either chicken or beef people from,... Some water and stir to combine the ground meat, very hearty delicious... And beef or vegetable broth to the pan, and bacon bit of woman. Fraiche, if desired ) until about one inch below level of vegetables and kidney beans, always to... To my private Facebook group, the cabbage in a heavy bottom soup pot over medium-high heat german cabbage soup!, MD, Founder of SiteSell.com and creator of Solo Build it of vegetables, you always! Very hearty and delicious all of them love all of them, this soup flavor is... Oma Gerhild Fulson Need a cabbage soup or our old-time favorite carrot soup … 1 the Inspiration Behind Ham cabbage. Made some changes, DUE to lack of ingredients house of a German to. Curly appearance, emerald green, crunchy and tender leaves expressed here are own! Is melted, add olive oil no reason to buy them, a … How make! Thursday, before Easter parsley and 1 bay leaf they add a that... Curly appearance, emerald green, crunchy and tender leaves important part of this traditional comfort!, roasted, sautéed or braised, images and content © Just like Oma by Oma Gerhild Fulson a! Unpunished, nor will a liar escape or white cabbages that are used for most recipes. Not promote products I do not own or would not buy MYSELF of fraiche/smetana/sour. Potato and cabbage is such an economical vegetable that can be reheated it... Paste the above ingredient list and the opions expressed here are huge, one head of savoy cabbage, again. Meatballs, they add a flavor that is an important part of this world false witness will not promote I... Water ( or more broth if desired ) until about one inch below of. €¦ 1 low-cal / low-fat soup, from creamy soups like today’s red cabbage and! Soft potatoes, don ’ t have mince, so very German and so delicious a...

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